Phosphoric Acid (H₃PO₄) | Industrial Chemicals | Y2SChem Chemicals
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Phosphoric Acid (H₃PO₄)

H₃PO₄

High-purity industrial and food-grade inorganic acid

Overview

Phosphoric Acid (CAS No: 7664-38-2), also known as orthophosphoric acid, is a colorless, odorless, viscous liquid or crystalline solid inorganic acid. Known as food additive E338, it is widely used in various industrial applications.

Phosphoric acid is utilized in fertilizer production, food and beverage industries, detergent manufacturing, metal cleaning, and rust inhibition. It also finds applications in pharmaceuticals and dentistry.

Applications

Phosphoric Acid has a wide range of industrial and commercial applications:

Fertilizer Production

Used as a primary raw material for phosphate fertilizers.

Food Industry

Acts as an acidity regulator (E338) in soft drinks and other foods.

Metal Processing

Used for cleaning metal surfaces and rust inhibition.

Detergents

Serves as a water softener in laundry and dishwashing detergents.

Pharmaceuticals

Used in dental products and certain drug formulations.

Corrosion Inhibitors

Used in water systems to prevent corrosion.

Technical Specifications

PropertyValueUnitTest Method
Chemical FormulaH₃PO₄--
CAS Number7664-38-2--
EC Number231-633-2--
Molecular Weight98.00g/mol-
AppearanceColorless, transparent liquid or crystalline solid-Visual
OdorOdorless-Olfactometry
Density (20°C, 85%)1.685g/cm³ASTM D4052
Melting Point (100%)42.35°CASTM D1015
Boiling Point (85%)158°CASTM D1078
pH Value (1% solution)1.5-ASTM E70
Viscosity (20°C, 85%)47cPASTM D445
Solubility in WaterFully miscible--
Purity≥85.0%ASTM E611
Heavy Metal Content (Pb)≤5ppmASTM E1613
Sulfate Content≤0.005%ASTM D516
Chloride Content≤0.0005%ASTM D512

Safety Information

Hazard Symbols and Statements

Corrosive Health Hazard Environmental Hazard

Personal Protective Equipment (PPE)

  • Acid-resistant gloves (neoprene, nitrile, or PVC)
  • Chemical safety goggles or face shield
  • Respiratory protection against acid vapors
  • Acid-resistant apron or work clothing
  • Chemical-resistant shoes or boots

Storage Conditions

  • Store in a cool, dry, well-ventilated area
  • Use stainless steel, polyethylene, or glass containers
  • Storage temperature: 15-30°C
  • Keep away from bases and metals
  • Protect from moisture

Firefighting Measures

  • Non-flammable, but may cause fire when in contact with flammable materials
  • Suitable extinguishers: Water mist, dry chemical
  • Trained personnel should use appropriate respiratory protection
  • Combustion products may be toxic (phosphorus oxides)

Handling and Storage

Handling

  • Ensure containers are tightly closed
  • Avoid eating, drinking, or smoking during handling
  • Provide adequate ventilation in transport vehicles
  • Keep neutralizing materials available for spills
  • Avoid contact with metal surfaces

Storage

  • Store in stainless steel, polyethylene, or glass containers
  • Ensure proper signage in storage areas
  • Use appropriate breather valves in storage tanks
  • Provide secondary containment for large quantities
  • Keep acid neutralization kits in storage areas

Spill Response Measures

  • Evacuate exposed personnel from the area
  • Use appropriate personal protective equipment
  • Contain spills with sand, sodium bicarbonate, or other neutralizing materials
  • Dispose of absorbed material properly
  • Rinse the spilled area thoroughly with water

Regulatory Information

GHS Classification

  • Skin Corrosion/Irritation Category 1A
  • Serious Eye Damage/Eye Irritation Category 1
  • Acute Toxicity (Oral) Category 3
  • Specific Target Organ Toxicity (Single Exposure) Category 3

Key Regulations

  • REACH: Registered
  • CLP: Compliant
  • OSHA: Subject to hazard communication standard
  • NFPA 704: Health 3, Flammability 0, Reactivity 0
  • Food Codex: Approved as E338

Food Compliance Certifications

  • FCC (Food Chemicals Codex) compliant
  • Kosher certified (optional)
  • Halal certified (optional)
  • Non-GMO

Environmental Information

Environmental Impact

Phosphoric acid can exhibit high toxicity in aquatic environments and cause pH reduction. It may lead to phosphate accumulation in soil. It is biodegradable but can have environmental impacts at high concentrations.

Biodegradation

  • Water: Degraded by microbial activity
  • Soil: Assimilated as phosphate through microbial activity
  • Atmosphere: Does not undergo photochemical reactions

Waste Management

  • Classified as hazardous waste
  • Neutralize before disposal at licensed facilities
  • Do not discharge into sewers or surface waters
  • Dispose of in accordance with local regulations

Frequently Asked Questions

How is phosphoric acid produced?

Phosphoric acid is produced via two main methods: the wet process (reaction of phosphate rocks with sulfuric acid) and the thermal process (burning elemental phosphorus and hydration). The wet process is typically used for industrial applications.

What is the difference between food-grade and industrial phosphoric acid?

Food-grade phosphoric acid is produced with higher purity and lower heavy metal content. Industrial-grade may contain more impurities and is not suitable for food applications.

How does phosphoric acid differ from other acids?

Phosphoric acid is a triprotic acid (can donate three protons) and is less corrosive than sulfuric or hydrochloric acid. It also serves as a phosphate ion source for specific applications.

What should I do if phosphoric acid contacts skin?

Remove contaminated clothing immediately and rinse the skin with plenty of water for at least 15 minutes. Seek medical attention if irritation persists. For eye contact, rinse eyes with water for at least 15 minutes and seek immediate medical help.

How is phosphoric acid diluted?

Always add acid to water, never water to acid. Add slowly while stirring and monitor heat generation. Use appropriate personal protective equipment during dilution.

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